A glass of beer for 2 euro - Belgian beer weekend at Brasserie Lambic!
On September 7th and 8th beer lovers can feel themselves in Belgium without leaving Moscow!
All the restaurants of Brasserie Lambic will host a Belgian beer weekend - exactly as they traditionally do in Brussels. The whole weekend guests are offered 20 beers for only 2 €* for a glass of 0,33 and Belgian specialties with a 20% discount.
The guests should certainly taste the live mussels brought to the restaurant in sea water, in Bisque, Roquefort, Bearnaise and tomato sauces (for 500 gr. and 1520 gr, for 1 kg), warm salad "Fume" with hunting sausages ($390), as well as - Parmesan potato waffles with salmon and hollandaise sauce ($390) and sweet Belgian waffles (330 rubles) - performed by Chef Arthur Nam.
As many as 20 Belgian beers will be pouring from the taps, including the legendary Pauwel Kwak - ale with nougat and caramelized banana aroma, classic Mort Subite Witte with unforgettable notes of apricot and spices, the famous dessert beer Delirium Red and much more.
*1 euro = 75 rubles.
Addresses:
Strastnoy Blvd. 7, s1. tel: +7 (495) 966 61 69
Address: 15, Verkhny Radischevskaya blvd. Verkhnyaya Radischevskaya ul. 15, c1. tel: +7 (495) 915 10 56
33/1, Gogolevsky avenue. tel.: +7 (495) 755 87 75
Ul. Vorontsovo Pole, 11/32. tel.: +7 (495) 223 01 55
26, Prospekt Mira, c7. tel.: +7 (917) 517 25 60
10 Ul. 10, Neverovskaya St. tel.: +7 (495) 181 50 83
Ul. Dolgorukovskaya Ul. 19, p7. tel.: +7 (495) 542 00 37
40, Myasnitskaya str. 40A, Myasnitskaya Ul. tel: +7 (495) 628 28 82
Ul. 65 Bolshaya Ordynka St. tel.: +7 (495) 150 14 56
15/17, Bolshaya Cherkasskaya per. tel: +7 (495) 625 55 47
Meet a large-scale menu update in Brasserie Lambic! Our brand-chef Alexey Yashayev has prepared more than 20 new dishes, which will be a perfect companion to drinks from Lambic beer atlas! We start tasting the novelties with tuna tartare, smorrebrod with sprat and tacos with torn pork. In salads we meet our guests’ favorite hits, but with updated recipe and new bright presentation — nicoise with tuna and salad with smoked duck breast. Record number of novelties in the «meat, poultry and fish» section: stuffed peppers, fried cod, baked cod, pasta ptitim with chicken and many others. We recommend to try updated salmon and tuna steaks in the «grill» section. And for dessert, try the Portuguese pastry pâtel de nata with three different flavors. We hope that the new dishes will be a great reason to meet friends and family at Brasserie Lambic!
22 October 2024
We celebrate Oktoberfest every year and invite you to join the largest beer festival in the world! We start with crispy brezel with torn pork in demiglace sauce and cheese sauce, which we prepare on the basis of cheddar and gorgonzola. For hot, we take a potato waffle with Munich sausage and half a chicken in crispy breading with mustard aioli and pickled cabbage. Pair it all with German brews from Beer Atlas! The star of the menu is traditionally pork knuckle, which the guests and the whole Lambic team have been waiting for so much! This year we serve it in ginger glaze, with mustard, mini potatoes and braised red cabbage.
25 September 2024