Any draft beer 0.33 for 199 rub
Only on 27 and 28 December on all Brasserie Lambic we give away any draft beer with a volume of 0.33 for 199 rubles using LambicClub card!
This is a great opportunity to taste rare beers from leading European breweries at a nice price!
Don't miss the opportunity to enjoy, for example, "Grimbergen Blonde" pale beer, which has a full, rich taste with notes of green apple, peach, orange and honey. It is an excellent aperitif, combined with cheeses, poultry and fish dishes.
Or white wheat beer "Blanche de Bruxelles», which is prepared by slow fermentation method, with re-fermentation in cask. The taste of beer reveals shades of wheat, orange peel and bread, complemented by the slightest sourness. Beer goes well with salads, light snacks and turkey meat.
Come try these and other beers at a nice price.
You can install the privilege card at link.
Details from waiter.
Big menu update!
Meet a large-scale menu update in Brasserie Lambic! Our brand-chef Alexey Yashayev has prepared more than 20 new dishes, which will be a perfect companion to drinks from Lambic beer atlas! We start tasting the novelties with tuna tartare, smorrebrod with sprat and tacos with torn pork. In salads we meet our guests’ favorite hits, but with updated recipe and new bright presentation — nicoise with tuna and salad with smoked duck breast. Record number of novelties in the «meat, poultry and fish» section: stuffed peppers, fried cod, baked cod, pasta ptitim with chicken and many others. We recommend to try updated salmon and tuna steaks in the «grill» section. And for dessert, try the Portuguese pastry pâtel de nata with three different flavors. We hope that the new dishes will be a great reason to meet friends and family at Brasserie Lambic!
22 October 2024
Oktoberfest at Lambic!
We celebrate Oktoberfest every year and invite you to join the largest beer festival in the world! We start with crispy brezel with torn pork in demiglace sauce and cheese sauce, which we prepare on the basis of cheddar and gorgonzola. For hot, we take a potato waffle with Munich sausage and half a chicken in crispy breading with mustard aioli and pickled cabbage. Pair it all with German brews from Beer Atlas! The star of the menu is traditionally pork knuckle, which the guests and the whole Lambic team have been waiting for so much! This year we serve it in ginger glaze, with mustard, mini potatoes and braised red cabbage.
25 September 2024